We stopped in Eatonton, Georgia, to see the Uncle Remus Museum. It was an interesting little place put together in two previous slave cabins. There were some nicely carved depictions of some of the stories in shadow boxes, and some relics from the plantation in the museum, as well as some information on the plantation owner and his son who wrote out the stories.
In Augusta, Georgia, we visited the Canal Interpretive Center and went for a wonderful ride on the canal in a battery powered canal boat. It was a nice sunny day, and there were many egrets, herons, kingfishers, turtles, and ducks to be seen. The old mule paths were evident along the way, and the bridges we went under were low and narrow, but we didn't have to duck!
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Maj. Archibald Butt bridge
yes, we went under it! |
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a Confederate gunpowder factory |
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see the turtle? |
We entered South Carolina and stopped for some BBQ. This was Carolina Gold style, served with cole slaw, Carolina hash, hush puppies, and a roll. I wasn't so sure I'd like it, not being much of a mustard fan, but I was surprised at how good it was. The slaw had a little horseradish kick to it, but when you put the slaw and the pork together on the roll, it was delicious! Carolina hash was really different too, made with pork, and served over rice. It was a great lunch!
We went to Swan Lake and Iris Gardens in Sumter for a nice walk around the lake next. There were many different kinds of trees and bushes. Even though the iris are not in bloom this time of year there were other pretty flowers to see. They have every species of swan in the world there, and lots of them, as well as some ducks and geese. I tried to get some of the swans to honk at me, but only the black swans were cooperative with their whistle. The lake was full of turtles too. It was a wonderful walk and we really enjoyed it.
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see all the turtles on the cypress tree? |
We saw cotton fields as we drove...
The South Carolina Cotton Museum told the history of planting and harvesting cotton from its beginnings of personal use to modern day fields and machinery. There were several kinds of cotton to touch and they even had some machinery used to make cloth. It was a great place!
We also went to the South Carolina Tobacco Museum. It was very interesting to learn about tobacco farming and processing, and the history of tobacco in the US. I think one of the best parts was the tour guide with his southern expressions and sense of humor!
In Charleston, the Slave Mart Museum had a sad story to tell, but it was a big part of Charleston history. The museum is in one of the actual Marts where the auction and sale of slaves took place. The perspectives of the slaves, traders, and buyers were covered through the history. We drove through the historic district, and they had some old streets with rocks in cement that were really rough to drive on, as well as some cobblestone streets.
We spent the afternoon at Boone Hall Plantation. Driving in on the avenue of the oaks was glorious with the stately, old oaks dripping with Spanish moss. We toured the big house, listened to a Gullah slave presentation of their life and how they survived, walked through the remaining original brick slave cabins, and took a tour of the grounds and fields on a trolley. Since it is still a working farm, we saw lots of vegetables and fruit growing, including some very old pecan trees.
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the avenue of the oaks |
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pecan trees |
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slave cabin |
We went to a great seafood place on a marshy island for dinner and had two local specialties. The Low Country Boil, or Frogmore Stew, was tasty and good, but the shrimp and grits was the best! We even saw a beautiful sunset over the marsh while we were there.
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shrimp and grits |
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frogmore stew |
Fort Sumter was our next excursion. It was a warm, sunny day and the ferry ride through Charleston Harbor was very pleasant. We listened to the narration of some historic sites along the harbor as we watched birds, dolphins, and boats out enjoying the day as well. We walked around the remains of the fort buildings, and looked at the different kinds of cannons, and the flags flying in the breeze. They fly all the flags that ever flew over the fort as well as the current US flag. The small museum there even had the original union flag from before the Civil War (or War Between the States as they say).
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view from Charleston Harbor |
We munched on some Benne Wafers, which are light, crispy, sesame, and really good.
In Savannah we toured the Historic District full of old, brick houses and businesses, squares which are parks, and cobblestone streets. We stopped at Chippewa Square where they filmed part of "Forrest Gump", then we drove past the Old Cotton Exchange with its majestic lions out front, and many other historic buildings, including the first established African American Baptist church. We stopped at the riverfront area and went to the famous Waving Girl statue too.
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Waving Girl |
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Cotton Exchange |
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First African American Baptist Church |
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Chippewa Square |
We had a sumptuous meal at Mrs. Wilkes, which is served at long tables family style. After the feast of okra and tomatoes, mashed potatoes, fried chicken, beef stew, turnips, collard greens, butter beans, corn on the cob, sweet potatoes, gravy, cole slaw, red rice, cucumbers, rice, black eyed peas, green beans, field peas and beans, squash, biscuits and cornbread, peach cobbler and banana pudding....I think we rolled out of there!